Joan Soria, Gray County Extension Agent, left, spoke to the Altrusa Club recently on Food Safety. Pictured with Soria is Brenda Tucker, Altrusa president. Soria, presented the program on Food Safety including selecting, shopping, storing, washing and serving food. Guidelines were given for preventing food-borne illnesses such as Salmonella and E-Coli which cause illness and death of thousands each year.
